Sweet And Satisfying Antioxidant Superfood Bars

Ingredients

• 1 cup raw pumpkin seeds
• 2/3 cups raw unsweetened coconut flakes
• 2/3 cups almond slivers
• 1/3 cup goji berries 
• 1/3 cup maple syrup
• 3 bars vegan dark chocolate (I used Hu Kitchen Simple Dark Chocolate bars)

Instructions

1. Mix all the ingredients together except the chocolate.
2. In an 8×8 baking tray lined with parchment paper, spread the mixture out evenly.
3. Bake at 325 degrees F for 25 minutes.
4. Melt the chocolate bars and pour over the base. Spread evenly.
5. Freeze for 1 hour and then cut into bars.